My mother is an immigrant from Argentina. She came with my father to Chicago, Illinois in the 1950’s, when they were only in their early 20’s. I remember my mother…
I’m always talking about healthy foods, but that doesn’t mean I don’t like or crave the same foods everyone else does. Pancakes, for example, are one of my favorite things…
Even though we love our traditional holiday pumpkin, apple, and pecan pies, this year it is time to try something new. Here are four easy to make recipes that are…
Everyone loves a refreshing drink on a hot summer’s day, but who says those libations have to be soda? Studies show that soda, and diet soda do damage over time…
Pati Jinich is an Emmy and James Beard-nominated chef with two cookbooks, a PBS TV show filmed at her house (Pati’s Mexican Table) and an ongoing residency at the Mexican…
Are you looking for a tantalizing hors d’oeuvre to make for your friends at your next dinner party? Try this delectable shrimp dumpling recipe from Chef Susie. Easy Shrimp Dumplings…
My grandmother, Pascuala Vasquez Enriquez, lived in Pico Rivera, California, for many years before I was born, but she was a native of Mexico. She was a woman guided by…
Estos tacos de champiñones al ajillo son el típico platillo que haces en tres patadas e impresiona a cualquiera. Es delicioso y es de los sabores que me remonta a…
Here’s a fantastic recipe we stumbled upon from our archives. We had the pleasure of a little indulgence this week, and it felt so right. If you haven’t tried a…
Misplaced that old cookbook with all the cool, retro cocktails listed at the end? Never fear, dear Hip Latinas: we present you with three delicious summer cocktail recipes to try…
¿Huevos encestados o huevos en canasta? Esa es la cuestión, por lo menos mientras estaba ojeando los resultados de una búsqueda de Google. Yo no estoy totalmente segura, porque he…
If one of the family activities you are planning for this week is to go out to dinner, please keep these tips in mind to have an “embarrassment-free” soirée. Expecting proper…
As a little girl growing up in Taos, New Mexico, cookbook memoir author Anita Rodríguez was mocked as a “coyota, coyota, coyota”—a half-Spanish, half-Anglo child in a town where the two cultures…
I don’t have children myself, but I do have an eight-year-old goddaughter and a five-month old nephew. And I just so happen to be getting into baking (taking a cooking…