In part 1 of the interview, Susie spoke with us about her career: The challenges of starting her own businesses, the value of grounding your life in a community, and…
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In 2005, Marcella Kriebel was a college student working on a double major in art and anthropology. For her, art and cooking went hand and hand. She tried to use…
Que delicia es llegar a tu casa o a una fiesta en época de invierno y tomarte una bebida caliente. Ya sea un té, un chocolate o para variarle puede…
I don’t have children myself, but I do have an eight-year-old goddaughter and a five-month old nephew. And I just so happen to be getting into baking (taking a cooking…
Congratulations to Chef Susie Jimenez for proving that, with determination and balance, a person can accomplish whatever they can dream. The daughter of Mexican migrant workers who came to California from…
In honor of HipLatina’s September theme “Words and Music,” your monthly cocktail is the rumored favorite drink of one of my favorite authors, F. Scott Fitzgerald—a gin rickey. Some people…
Start by making no apologies for drinking what you like. Wine is about enjoyment and sharing with friends, so go for it—order what you want! Don’t Judge a Wine by…
My grandmother, Pascuala Vasquez Enriquez, lived in Pico Rivera, California, for many years before I was born, but she was a native of Mexico. She was a woman guided by…
The beauty of the Latino culture—and, indeed, the cuisine—is that it has flavors like no other culture in this world. Unfortunately, that flavor sometimes comes at a high price: fat,…
Cooking a great meal after a busy working day can be as simple as mixing your favorite sausage into some eggs and cooking it in the oven. To do just…
Puerto Rico has a long holiday season, celebrating Christmas through Three Kings Day on January 6th. Luckily, we have learned to fortify ourselves during these weeks with delicious Christmas meals….
Follow my blog with Bloglovin This recipe originally appeared on Hispanic Kitchen. This tropical and flavor-filled recipe for a mango pico de gallo will be a hit at your next gathering. If…
Chef Susie demonstrates the ease of chopping and cooking with parsley. Did you know that this delicious and vibrant taste and wonderful healing properties of parsley are often ignored and is…
Our wine experts led groups through an educational Wine 101 tasting, from delicious Spanish Cava, through Argentine Malbec, Chilean Cabernet Sauvignon, a big Spanish Rioja, all the way to a…
Sponsored by Shutterfly Food, family, and holidays are inextricable. You can’t think about Thanksgiving without smelling the giant pot of mole chicken your mom and sisters make together every year,…